Scientific Paper The broad-spectrum herbicide glyphosate (common trade name “Roundup”) was first sold to farmers in 1974. Since the late 1970s, the volume of glyphosate-based…
YouTube Video Sally Fallon explains how the process of extruding grains, the process used to make popular breakfast cereals, uses high temperatures and high pressure…
YouTube Video Consultant neurologist, Professor Hadjivassiliou, answers your many questions on neurological symptoms and dysfunction in people with coeliac disease and Dr Hoggard gives an…
Dr. David Perlmutter is a board certified Neurologist and fellow of the American College of Nutrition, recognised for his cutting edge approach to eliminating gluten…
Dr Mike Eade Dr. Michael R. Eades received his BSCE degree in Civil Engineering from California Polytechnic University (Cal Poly), Pamona, California and his MD…
YouTube Video The cultivation of gluten-containing grains that were the backbone of the agricultural revolution have also brought with them the manifestation of conditions related…
YouTube Video The wheat of today is not the wheat of our mothers or grandmothers. Modern wheat is the product of genetic manipulations that have…
YouTube Video This video looks at the biochemistry of sugar metabolism to show that sugar consumption leads to the same problems as alcohol consumption. This…
YouTube Video Lets take a look at some statistics pointed out by Dr. Robert Lustig: This resource is related to Course III: Metabolism – Maintaining…
YouTube Video Dr. Robert Lustig is an endocrinologist and professor of pediatrics in the Division of Endocrinology at the University of California-San Francisco. In this…
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