The Second Brain

£20.00

Includes:

  • An in-house video by Dr Nicole Freris MD
  • An illustrated transcript
  • Additional third-party video
  • Recommended websites
  • GI questionnaire
  • Book recommendations
  • Handout

In addition:

You will gain access to the student forum which provides a platform for questions and discussions related to the material.

All students also gain access to the full Resource Library which houses third-party resources (book recommendations, scientific papers, articles, videos, documentaries, website links, etc.) for the entire library curriculum. The search function and categories make this resource easy to use and navigate.

*You will have access to this course for 1 year with the option to renew at a rate of £15 per month thereafter.

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Description

Here we place the gastrointestinal system within the wider network of connections of the nervous system, appreciating its role as an organ of perception. Through taking in food, its vast surface is in contact with the outer environment, passing on information to the brain via the Vagus nerve. The central nervous system then feeds back responses to the gut, these communication highways being the gut-brain axis. Focus is turned to the autonomic nervous system and its intimate connections with the body’s hormonal axis. Understanding these connections and pathways, we can begin to appreciate the diverse factors that influence gastrointestinal integrity, and as a consequence, general health.
This lesson comes from Course II: Who Are You? Self and Other. Click here to purchase the entire course.

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